
You should know 4 types of Mushrooms
No matter if they’re consumed raw or cooked, mushrooms provide an abundant source of essential vitamins and minerals – one 100-gram serving contains an ample supply of riboflavin, niacin, and pantothenic acid – but that’s not all. 1. Shimeji : Psilocybin is the scientific name for this mushroom, commonly referred to as brown beech…